Emaliuotas ketaus puodas, Raudona, Ф24

Discover the joy of cooking with this high-quality enameled cast iron pot with a diameter of 24 cm and a capacity of 4 liters. With its beautiful red color, it will not only be an indispensable helper in the kitchen but also a stylish addition to the interior.

Exceptional Versatility:

This cast iron pot is designed for maximum flexibility. It is suitable for cooking on various heat sources:

• Atvira ugnis: Ideal for use on gas (propane-butane or natural gas), coal, charcoal, wood, or even in a fireplace.

• Virimo paviršiai: Specifically made for gas burners (natural gas and propane-butane).

• Krosnys: Can be used in all types of ovens – electric, gas, as well as wood-fired ovens. (Note: Not suitable for microwave ovens.)

Advantages of Cast Iron and the Special Lid:

The massive cast iron ensures excellent heat retention and even distribution, making it perfect for slow cooking, stewing, roasting, and preparing juicy and flavorful dishes. The internal enameled coating makes cleaning easier and prevents food interaction.

The unique lid design plays a key role – it effectively collects the generated steam and redistributes it evenly back to the food. This keeps dishes incredibly juicy, tender, and full of flavor.

Discover the joy of cooking with this high-quality enameled cast iron pot with a diameter of 24 cm and a capacity of 4 liters. With its beautiful blue color, it will not only be an indispensable helper in the kitchen but also a stylish addition to the interior.

Exceptional Versatility:

This cast iron pot is designed for maximum flexibility. It is suitable for cooking on various heat sources:

• Atvira ugnis: Ideal for use on gas (propane-butane or natural gas), coal, charcoal, wood, or even in a fireplace.

• Virimo paviršiai: Specifically made for gas burners (natural gas and propane-butane).

• Krosnys: Can be used in all types of ovens – electric, gas, as well as wood-fired ovens. (Note: Not suitable for microwave ovens.)

Advantages of Cast Iron and the Special Lid:

The massive cast iron ensures excellent heat retention and even distribution, making it perfect for slow cooking, stewing, roasting, and preparing juicy and flavorful dishes. The internal enameled coating makes cleaning easier and prevents food interaction.

The unique lid design plays a key role – it effectively collects the generated steam and redistributes it evenly back to the food. This keeps dishes incredibly juicy, tender, and full of flavor.